Last week I was taking a small break from unpacking and spent a few hours swimming with my daughter at a friends house. While I was there my friend started telling us about a pumpkin shortage. Her daughter had been craving pumpkin muffins:
Pumpkin Muffins:
1 box spice cake mix
1 small can Libby’s pumpkin
12 oz chocolate chips
Preheat oven to 350. Mix all ingredients together. Place in greased or lined muffin pan and bake for 22-26 minutes. Eat and enjoy!
So the good mother she is went to the store to get the ingredients, only to find there was no Libby’s pumpkin. She checked Wal-Mart and a few grocery stores. This is when she found out that there was a pumpkin shortage. She then decided to try and find some online, which she did, the bad news was that people were selling a can for $36.00!!! Can you believe that? Well the worst part about this story is that I had been craving Chocolate Chip Pumpkin cookies and had planned on shopping directly after our swimming.
I had Libby’s pumpkin on my grocery list and the craving only got stronger after all the talk!!! So of course I looked for the canned pumpkin and of course there wasn’t any!!! I can’t believe it! So I am hoping maybe AZ has some, and maybe my mom can ship me some! Since I am such a nice person I thought I’d share these recipes in hope that someone out there can find Libby’s pumpkin and make and eat these delicious treats! Or if you are really lucky you already have some in your pantry, because I promise you I will be stocking up as SOON as I see it on the store shelves!!! Enjoy, I’ll have to find something else to crave!
- Cammie